Specials
October 07 to October 21

Specials are limited. We change our drink and food specials every two weeks.

We believe that when we are able to choose a Local, Organic, Seasonal, and Fresh (over frozen) ingredient we are serving the absolute best food to our guests and making a positive impact on our community.
Special Drinks

Pear Martini -Muddled pear mixed with Absolut Pears, Natalies lemon juice, and orange bitters.  Garnished with two thinly sliced pieces of the pear. 10

Maple Old Fashioned – Evan Williams Bond, mixed with organic maple syrup, and bitters. Garnished with orange peel. 9
Roasted Tofu and Ratatouille Bowl

Roasted squash, zucchini and tofu served with brown rice and tomato gravy. 14

Pimento Cheese & Jalapeno Fried Chicken Sandwich

Crispy fried chicken, bacon, avocado, pickled jalapeno, pimento cheese serve with garlic French fries or small side salad. 14

Mozzarella Apple grilled Cheese

Fresh mozzarella, crispy organic apple, mango chutney, on multigrain bread serve with tomato basil soup. 13

Special Sides

Grilled asparagus, parmesan cheese, lemon zest, smoked chili oil. 7

 

Cast iron Pumpkin spice Cornbread

Honey-butter glazed Cornbread, Pumpkin spiced Sorghum, salted whipped butter. 7

Abbreviation Key

* This item can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

(GF) – gluten-friendly

(V) – vegan

Food Allergy Facts

Before placing your order, please inform your server if you or any person in your party has a food allergy. When we are made aware of allergies, we make every attempt to segment our food. However, there are times when cross contamination may occur despite our best efforts.

We do not use peanut oil in our kitchen or use peanuts in any of our dishes. We have many options for folks with a peanut or a tree nut allergy. Some vendors we buy from may process peanuts or other nuts in the same facilities as their products.

We have several gluten-free menu options and gluten-free vegan bread. We are not a gluten free facility.

We are also happy to change the way we cook items to order to ensure more choices for those with gluten or other food allergies. We can, of course, make any substitutions to build a plate that suits your palette and your dietary needs.

If you suffer from a severe allergy and have more specific concerns please always feel free to call or email ahead of time.